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Oatmeal Pancake DIY Mix
This is a DIY mix for healthy oatmeal pancakes. Just add water and a tablespoon of oil (or melted butter) to use.
Course
Dry Mix
Cuisine
American
Keyword
Bread
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
7
cups (1 kg of dry mix)
Calories
83
kcal
Ingredients
100
g
powdered milk
(1 cup)
400
g
rolled oats
(4 cups)
3
tablespoons
dried egg
(or egg replacer)
300
g
whole wheat flour
(2 cups)
50
g
brown sugar
(¼ cup / 4 tablespoons)
4
teaspoons
baking powder
1
tablespoon
salt
(or salt sub)
Metric
-
US Customary
Instructions
Mix all ingredients well.
Store in a sealed container, jar or bag in a cool, dark place.
Nutrition
Serving:
1
g
|
Calories:
83
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Cholesterol:
8
mg
|
Sodium:
211
mg
|
Fiber:
1
g
|
Sugar:
2
g