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Italian seasoning

Italian seasoning mix DIY

Make your own Italian seasoning herb mix in seconds

Course Dry Mix
Cuisine Italian
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Yield 16 tablespoons
Calories 7 kcal

Ingredients

  • 2 tablespoons basil (dried, rubbed)
  • 2 tablespoons marjoram (dried, rubbed)
  • 2 tablespoons oregano (dried, rubbed)
  • 2 tablespoons rosemary (dried, rubbed)
  • 2 tablespoons sage (dried, rubbed)
  • 2 tablespoons savoury (dried, rubbed)
  • 2 tablespoons thyme (dried, rubbed)
Metric - US Customary

Instructions

  1. Mix all ingredients.

  2. Put into in a sealed container, jar or bag. Label and date and store in a cool, dark place.