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Brownie Mix DIY
Make your brownie mix -- you can make it sugar-free even if you want!
Course
Dessert, Dry Mix
Cuisine
American
Keyword
Chocolate
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Ingredients
700
g
all-purpose flour
(4 cups)
100
g
Splenda® No Calorie Sweetener, Granulated
(4 cups)
100
g
regular unsweetened cocoa powder
(2 cups)
2
tablespoons
baking powder
1 ½
teaspoons
salt
Metric
-
US Customary
Instructions
Wash hands with soap and water. Ensure worksurface is clean.
Mix all well.
Store in tightly-sealed 2 litre / quart jar, in a cool, dark place for best storage life.
Notes
Regard raw flour as you would raw meat and after preparing recipe, wash hands and any surfaces that may have come into contact with it.
Nutrition
Serving:
5
g