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Terms of Use

The articles provided on this website are for entertainment purposes only and should not be relied upon for any purpose other than entertainment.

No information on this site is intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your doctor or other qualified health professional.

PointsPlus® values supplied for any food items or recipes do not indicate endorsement or approval by Weight Watchers International, Inc., the owner of the Weight Watchers PointsPlus® registered trademark.

Information provided on this site is provided “as is” without warranty of any kind, either express or implied.

The accuracy, currency and completeness of the information is not guaranteed. HealthyCanning.com does not accept any liability for any injury, loss or damage incurred by use of or reliance on the information. The user assumes the entire risk as to the accuracy and the use of these articles.

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If you need FAST or relatively immediate canning help or answers, please try one of these Master Food Preserver groups; they are more qualified than we are and have many hands to help you. Many of them even operate telephone hotlines in season.

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Quote of the day

“…spoilage isn’t necessary when canning is no longer a matter of hit-and-miss luck, but a careful science, and when every home canner can have help from reliable sources.”

— USDA Radio Service. Housekeepers’ Chat. 14 September 1933.
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