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Home / Salsa

Salsa

canning salsas

Canning homemade salsas

Tagged With: Salsa, Tomatoes

Chicken Chili Verde

Tagged With: Beans, Chicken, Salsa

Chipotle Tomatillo Salsa

Tagged With: Mexican, Salsa, Tomatillos

Fresh lime juice salsas in the All New Ball Book of Canning

Tagged With: Ball, Salsa

Green tomato salsa

Tagged With: Green tomatoes, Salsa

Mild Salsa

Tagged With: Salsa, Tomatoes

Peach Salsa

Tagged With: Honey, Peaches, Salsa

Pico de gallo

Tagged With: Salsa, Tomatoes

Roasted Salsa Verde

Tagged With: Mexican, Salsa, Tomatillos

Roasted Tomato Guajillo Salsa

Tagged With: Mexican, Salsa, Sauces

Salsa Ranchera

Tagged With: Mexican, Roasted Peppers, Salsa, Sauces

Salsa Roja

Tagged With: Mexican, Salsa, Sauces, Tomatoes

Smoky Sour Cherry Tequila Salsa

Tagged With: Alcohol, Cherries, Lime, Salsa

Taco fiesta bubble up casserole

Tagged With: Beef, Salsa

Taco Skillet

Tagged With: Beef, Mexican, Salsa

Tomatillo Green Salsa

Tagged With: Green tomatoes, Jalapeno peppers, Mexican, Salsa, Tomatillos

Tomatillo Salsa

Tagged With: Canadian Living, Jalapeno peppers, Mexican, Roasted Peppers, Salsa, Tomatillos

Tomatillo Salsa Verde

Tagged With: Jalapeno peppers, Mexican, Salsa, Tomatillos

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Quote of the day

“Canning is a science, while ‘cooking’ is an art. There’s not a lot of room for creativity when canning.”

— Julie Garden-Robinson,, Pondering the Safety of Pickled Products. 2005.
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