This homemade DIY Taco Seasoning Mix is far less expensive than buying the store packets.
There’s another advantage: the store packages are very high in salt. This is far lower. You can even make this using a salt sub if you wish).
Yield: 1 cup (16 tablespoons) of dry mix.
Taco Seasoning Mix DIY
- Place all ingredients in a jar or container, put lid on, and shake.
- Store in a sealed container.
- 3 tablespoons equals one package of seasoning mix from the store.
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Cooking with canning
Per 1 tablespoon of the dry mix.
- 19 calories, 353 mg sodium
If using a salt sub, sodium goes down to 69 mg per tablespoon.