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Home / Seasonal Spring

Spring home food preservation activities

Ideas and activities for home food preservation in the spring

Canned Rhubarb Pie Filling

Tagged With: Clearjel, Rhubarb, Thickeners

Canning Rhubarb: Tested Recipe Collection

Tagged With: Rhubarb

Canning Stewed Rhubarb

Tagged With: Rhubarb
Drying rhubarb

Drying rhubarb

Tagged With: Rhubarb

Home canned asparagus

Tagged With: Asparagus
Maple syrup in Mason jars

Maple Syrup: canning or freezing

Tagged With: Maple

Rhubarb and Orange Marmalade

Tagged With: Orange, Pomona Pectin, Rhubarb

Rhubarb Apple Chutney

Tagged With: Rhubarb

Rhubarb, Raisin and Orange Chutney

Tagged With: Orange, Raisins, Rhubarb

Victoria Sauce

Tagged With: Rhubarb

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What's New in Home Canning

What's New in Home Canning

Quote of the day

“If you got me started on the queer things some women do when they start canning, I’m likely to go on talking all night. The safe way to can is to get a reliable canning guide from your State College or from the Bureau of Home Economics at Washington, D. C. and follow that as though it were the laws of the Medes and Persians.”

— USDA, Radio service. Housekeeper’s Chat. 14 September 1933.
Photo of miscellaneous canning equipment
kitchen window with fruit bowl
Ship with lifeboats
Ingredients for home canning
Home canning learning resources
what is pressure canning. Photo of pressure canners
Steam canning
water bath canning

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